Spark food Enjoy at home menu


 

Meat Dishes-£7.00 per item


 

- Lamb and capsicum tagine & citrus cous cous

- Classic beef chilli Con Carne & steamed rice

- Thai green chicken curry & coriander, lime rice

- roasted chicken with tarragon butter & marinated tomato barley

- Classic beef chilli Con Carne & simple rice

- Tandoori bbq chicken & jasmine rice and coriander & mint yoghurt

- teriyaki braised pork belly & kaffir jasmine rice

- Malaysia rendang beef curry with cinnamon pilaf rice

- Chicken and mushroom with creamed sauce & basmati rice

- Beef stroganoff in rich paprika sauce with simple rice

- Steak and Ale Casserole With Buttered New Potatoes

- Roasted sirloin of beef,herb roasted baby potatoes, rich gravy


 


 

Fish Dishes-£8.00 per item

 

- Roast salmon on wilted oriental greens & chill Coconut Sauce

- Fish stew with tomato, lemon & saffron, Served with fragrant rice

- Roast sea bream fillets & wilted pak choi & green beans

Sri Lankan fish curry & basmati rice

 

 

Plant Based & Vegetarian Dishes- £6.00 per item

 

-Squash, spinach & kale curry with turmeric & lemon cous cous (v)

-Mixed Bean ChillI with tomato and Herb Sauce, new Potatoes (v)

-Celeriac & Sweet Potato, white bean cassoulet (v)

-Mushroom stroganoff in Creamy Sauce with Simple Rice (v)

-Kale & butternut squash risotto & steamed seasonal vegetables

Hearty Salads -£4.00 per item


 

Summer squash and sweet potatoes with quinoa and couscous with fresh summer herbs

 

Beets roasted with red beans and feta cheese bulgar wheat and mizuna

 

Tomato, capstan & avocados, olive oil lime dressing

 

Baby conchigle pasta blushed tomatoes, roasted bell peppers, mozzarella and fresh Basil leaves

 

Traditional greek salad dressed in a light citrus, garlic and olive oil dressing

 

Potato salad with asian spices, roasted and chopped jalapeños and a rich toasted cumin, coriander and lime mayonnaise dressing 

 

Chickpeas, cumin, gem leaves & preserved lemon dressing

 

Pesto potato salad with capers, rockett, parmesan cheese, pesto dressing

 

Cous Cous with citrus dressing, apricots, sultanas, almonds, coriander, cumin and toasted chick peas


 

Dessert- £5.00 per item


 

Apple and seasonal berry crumble, vanilla cream custard 


Chocolate brownie, clotted cream, blueberry purée


Classic pavlova, meringue nest, vanilla bean cream, Strawberries & raspberries, fruit purée


Lemon & ginger posset, fresh raspberries


 

FOOD ALLERGY NOTICE 

(V) = Vegetarian If you have a food allergy or any dietary requirements, please contact a member of the hospitality team before placing your order.

Food orders must be minimum of 4 items, please.

Please note, we will require a week notice.

Afternoon Tea Delivery menu 

 

Selection of Finger Sandwiches

 

minted cucumber (v)

smoked salmon dill cream cheese

wiltshire ham & english mustard

vintage cheddar & pickle (v)

roast beef, watercress & horseradish crème fraiche

classic egg & mustard cress mayonnaise (v)

 

 

mini fruit & plain scones
served with strawberry preserve & clotted cream

 

 

mini quiche slice's
goats cheese & marinated tomato (v)

pancetta & gruyère cheese

 

 

selection of baked cake
fruit cake, Victoria sponge, chocolate brownie

 

 

mini fancy's
strawberry velvet, raspberry & rose sponge, eclair, mango slice & opera de lice

 

 

Tea & coffee

English breakfast earl grey Darjeeling green tea selection of fruit tea fresh brewed coffee

Please note If we are only  delivering to your venue, we won't be able to offer tea & Coffee.

We can also deliver wood fired pizza, gyros, kebab, picnic menu
 
minimum order quantities may apply

074447753856
events@sparkfood.co.uk

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